easpublisher@gmail.com
Submission  

EAS Journal of Nutrition and Food Sciences

Journal Name:   EAS Journal of Nutrition and Food Sciences
Abbr. Title:   EAS J Nutr Food Sci
ISSN(Print):   2663-1873
ISSN(Online):   2663-7308
Frequency:   Bi-Monthly
Language:   English
Chief Editor:   Dr. Ankita Singh Chakotiya
Publisher:   East African Scholars Publisher, Kenya
Country of Origin:   Kenya

Latest Articles

Dec. 2, 2019

Traceability Parameters of Palm Oil Extractions (Elaeis guineensis) from Two Oil Mills in Côte d’Ivoire

 Blei S. H, Angaman D. M, Kpata N. E, Koffi D. M, Kouassi K J.-M, Beugre A. G. M, Niamke S. L and Kouame L. P
 EAS J Nutr Food Sci, 2019; 1(6):121-126.
 DOI : DOI: 10.36349/EASJNFS.2019.v01i06.007


Top Editors

Top Reviewers

No Reviewers Added Yet..

Open Access Journals

Viciwati

Lecturer at universitas mercu buana

BEST AUTHOR

Of The Month

Track your article

Members In



Contact us


CEO, EAS Publisher (East African Scholars Publisher)
Post Box 22495-20100,
Nairobi, Kenya


Email : easpublisher@gmail.com

About Us


EAS Publisher (East African Scholars Publisher) is an international scholar’s publisher for open access scientific journals in both print and online publishing from Kenya. Its aim is to provide scholars ... Read More Here

*This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

© 2019, All Rights Reserved | SASPR Edu International Pvt. Ltd.

Developed by JM